Champagne, Because You’re Worth It on September 21, 2020 in NYT By BY FLORENCE FABRICANT from NYT Food https://ift.tt/33NYTdB Share: Email ThisBlogThis!Share to XShare to Facebook Related Posts:A Promising Life Is Cut Short, Becoming a Symbol of Lebanon’s HeartacheAs Jobs Report Looms, Trump and Congress Remain Split Over Stimulus PlanThe World Can Still Be Destroyed in a FlashCoronavirus Briefing: What Happened TodayTrump, Facing Headwinds in Ohio, Talks Up Economy in Campaign Swing