Paying Tribute to Pierre Troisgros on October 05, 2020 in NYT By BY FLORENCE FABRICANT from NYT Food https://ift.tt/3d26idt Share: Email ThisBlogThis!Share to XShare to Facebook Related Posts:‘I Immediately Began to Wonder Whether I Was on the Right Train’What’s on TV Sunday: ‘Mucho Mucho Amor’ and ‘Snowpiercer’Outspoken Chinese Professor Is Said to Be Released From DetentionCould This City Hold the Key to the Future of Policing in America?Quotation of the Day: Beach City in Texas Once Was Safe Haven but Is Now a Hot Spot
