A West Coast Kouign-Amann on October 26, 2020 in NYT By BY FLORENCE FABRICANT from NYT Food https://ift.tt/3ovr0YQ Share: Email ThisBlogThis!Share to XShare to Facebook Related Posts:With Adult Children Home, Now’s the Time: Talk About Your MoneyOff the Shore, Finding Sharks and FreedomIn Final Stretch, Biden Defends Lead Against Trump’s OnslaughtJenna Bush Hager, a Book Industry Insider With a New Title of Her OwnWorking From Home Poses Hurdles for Employees of Color